Recipe Tips

How to Make 1 PieRecipe can easily be cut in half to make 1 pie. Prepare as directed, using 1 can (540 mL) pumpkin and cutting remaining ingredients in half. Makes 10 servings, 1 piece (91 g) each.


Amount per serving Calories 200
% Daily Value*
Total Fat 10g
Saturated Fat 6g
Cholesterol 45mg
Sodium 130mg
Carbohydrate 25g
Fibre 2g
Sugars 16g
Protein 3g
Vitamin A 70% DV
Vitamin C 4% DV
Calcium 4% DV
Iron 6% DV

This recipe features:

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.