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Ugly Christmas Sweater OREO Cookie Balls

Prep time

35 min

Total time

1 hr 45 min

Servings

Makes 48 servings, 1 cookie ball each.

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    Ingredients
    • 1 pkg. (250 g) brick cream cheese, softened
    • 36 Oreo Cookies, finely crushed
    • 1-1/2 pkg. (225 g each) semi-sweet baking chocolate (337.5 g), melted
    • 1/3 cup decorations (coloured sugars, coloured sprinkles and assorted small holiday candies)
    • 2 pkg. (170 g each) white baking chocolate (340 g), melted
Preparation
  • Mix  cream cheese and cookie crumbs until blended; shape into 48 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
  • Dip  24 cookie balls, a few at a time, into melted semi-sweet chocolate, turning to evenly coat each ball with chocolate. Return to baking sheet. Immediately add decorations as desired to make balls resemble ugly Christmas sweaters.
  • Repeat  with remaining cookie balls, using melted white chocolate and remaining decorations.
  • Refrigerate  1 hour or until firm.

Recipe Tips

How to Easily Dip the Cookie BallsKeep cookie balls refrigerated until ready to dip in the melted chocolate. Then, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; decorate and refrigerate until firm.

SubstituteSubstitute assorted colours of melted candy coating wafers for the melted chocolates.

320893
Amount per serving Calories 140
% Daily Value*
Total Fat 8g
Saturated Fat 5g
Cholesterol 5mg
Sodium 65mg
Carbohydrate 16g
Fibre 1g
Sugars 12g
Protein 2g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 6% DV

This recipe features:

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