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TRISCUIT Warm Italiano Spread

Prep time

10 min

Total time

20 min

Servings

Makes 1-1/2 cups spread or 12 servings, 2 Tbsp. (30 mL) spread and 4 crackers (18 g) each.

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    Ingredients
    • 1 pkg. (250 g) brick light cream cheese
    • 1/4 cup pesto
    • 1 plum tomato, chopped
    • 1/4 cup shredded Italian cheese blend
    •  Triscuit Original Crackers
Preparation
  • Heat  barbecue to medium heat.
  • Place  cream cheese spread on 8-inch square sheet of heavy-duty foil; top with pesto, tomatoes and shredded cheese. Place on barbecue grate.
  • Grill  8 to 10 min. or until shredded cheese is melted and cream cheese is softened, but still holding its shape.
  • Serve  with crackers.

Recipe Tips

How to Prepare in Your OvenPrepare this recipe year-round by baking in a 375ºF-oven 12 to 14 min. or until shredded cheese is melted and cream cheese spread is softened, but still holding its shape.

SubstituteNo heavy-duty foil on hand? Just use a double-layer of regular foil instead.

113557
Amount per serving Calories 170
% Daily Value*
Total Fat 10g
Saturated Fat 4g
Cholesterol 15mg
Sodium 300mg
Carbohydrate 14g
Fibre 2g
Sugars 1g
Protein 5g
Vitamin A 6% DV
Vitamin C 2% DV
Calcium 6% DV
Iron 8% DV

This recipe features:

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