TERRY'S Chocolate Orange Shortbread Cookies

41  Ratings
  • 20 min prep
  • 40 min total
  • Makes 20 servings, 1 cookie (20 g) each.


TERRY'S Chocolate Orange Shortbread Cookies Recipe

Ingredients

  • 1 cup non-hydrogenated margarine, softened
  • 1/2 cup superfine sugar
  • 1/2 tsp. orange zest
  • 2 cups flour
  • Terry's Chocolate Orange, separated into 20 segments, each cut in half

Instructions

  • Heat  oven to 350°F.
  • Beat  margarine and sugar in large bowl with mixer until light and fluffy. Stir in zest. Gradually add flour, beating well after each addition.
  • Shape  dough into 20 (1-1/2-inch) balls; flatten slightly. Place 1 chocolate piece in centre of each ball; wrap dough around chocolate to completely enclose chocolate. Place, 2 inches apart, on baking sheets. Flatten slightly.
  • Bake  20 min. Immediately top each cookie with 1 of the remaining chocolate pieces. Cool on baking sheet 3 min.; remove to wire rack. Cool completely.

Recipe Tips

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Nutrition Information

Makes 20 servings, 1 cookie (20 g) each.

Nutrition per serving:

  • Calories 192 
  • Total fat 11.8 g
  • Saturated fat 7.2 g
  • Sodium 103 mg
  • Carbohydrate 19.7 g
  • Dietary fibre 0.4 g
  • Protein 1.9 g
  • Vitamin A 9 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 4 %DV

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