Spiced Cranberry Dip

5  Ratings
  • 10 min prep
  • 10 min total
  • Makes 1-3/4 cups or 14 servings, 2 Tbsp. (30 mL) dip each.


Submitted by 0

Spiced Cranberry Dip Recipe

Ingredients

  • 1 pkg. (250 g) brick cream cheese, softened
  • 1/2 cup whole berry cranberry sauce
  • 1/4 cup orange marmalade
  • 1/8 tsp. ground cayenne pepper
  • 1/4 cup slivered almonds, toasted

Instructions

  • Spread  cream cheese onto bottom of 9-inch pie plate.
  • Mix  cranberry sauce, marmalade and cayenne pepper; spoon over cream cheese. Sprinkle with almonds.

Recipe Tips

Serving SuggestionServe with Ritz Crackers.

Variation Prepare as directed, omitting the cayenne pepper and substituting hot pepper jelly for the marmalade.

107952

Nutrition Information

Makes 1-3/4 cups or 14 servings, 2 Tbsp. (30 mL) dip each.

Nutrition per serving:

  • Calories 100 
  • Total fat 7 g
  • Saturated fat 3.5 g
  • Cholesterol 20 mg
  • Sodium 85 mg
  • Carbohydrate 9 g
  • Dietary fibre 0 g
  • Sugars 8 g
  • Protein 2 g
  • Vitamin A 6 %DV
  • Vitamin C 2 %DV
  • Calcium 2 %DV
  • Iron 2 %DV