Recipe Tips

Size WiseLooking for a dessert to serve at a party? This fun cupcake recipe makes 24 servings so it makes enough to feed a hungry crowd.

How to Crush Frozen CandiesUse a meat mallet or bottom of heavy skillet to crush the frozen candies while still in the bag. If the crushed candies stick together, lightly tap bag on counter top to separate the candy pieces before using as directed.

Make It EasySubstitute 2 cans (450 g each) ready-to-use vanilla frosting for the homemade icing. Stir in lime zest and juice before using as directed.


Amount per serving Calories 280
% Daily Value*
Total Fat 11g
Saturated Fat 4.5g
Cholesterol 40mg
Sodium 170mg
Carbohydrate 44g
Fibre 0g
Sugars 36g
Protein 1g
Vitamin A 6% DV
Vitamin C 6% DV
Calcium 0% DV
Iron 6% DV

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