Recipe Tips

Serving SuggestionServe with grapes in addition to the crackers.

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Nutrition Information

Nutrition per serving

  • Calories

    250

  • Total fat

    19g

  • Saturated fat

    8g

  • Cholesterol

    30mg

  • Sodium

    620mg

  • Carbohydrate

    16g

  • Dietary fibre

    1g

  • Phosphorus

    3%DV

  • Protein

    6g

  • Vitamin A

    8%DV

  • Vitamin C

    0%DV

  • Sugars

    10g

  • Iron

    4%DV