Recipe Tips

SubstituteUse green onion slices to make the fish eyes and/or mouths instead of the pimento pieces.

VariationSubstitute 3 baby English cucumbers or 12 radishes, cut lengthwise, then crosswise in half, for the carrots.

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Nutrition Information

Nutrition per serving

  • Calories

    100

  • Total fat

    7g

  • Saturated fat

    3.5g

  • Cholesterol

    15mg

  • Sodium

    180mg

  • Carbohydrate

    9g

  • Dietary fiber

    1g

  • Sugars

    3g

  • Protein

    2g

  • Vitamin A

    35%DV

  • Vitamin C

    6%DV

  • Calcium

    4%DV

  • Iron

    2%DV