Recipe Tips

Special ExtraFor a simple, yet elegant, presentation drizzle dessert plates with additional melted semi-sweet baking chocolate before topping with servings of dessert.

Size-WiseA serving of this sweet treat goes a long way on chocolate flavour.

How to Easily Line Pan with FoilPlace foil over inverted pan, leaving about 3 inches of foil extending over both short sides of pan. Crease at corners to ensure a wrinkle-free foil liner. Remove foil; turn pan over and slip liner into pan.

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Nutrition Information

Nutrition per serving

  • Calories

    230

  • Total fat

    15g

  • Saturated fat

    10g

  • Cholesterol

    25mg

  • Sodium

    150mg

  • Carbohydrate

    23g

  • Dietary fibre

    1g

  • Sugars

    17g

  • Protein

    3g

  • Vitamin A

    6%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    6%DV